Meet Chef Nick at Olney Farmer's Market
June 14
(9am-1pm)

Menu of the Day

Salmon Nicoise Salad

-

Quiche Loraine (By Slices )

-

Roasted Beet Salad with

goat cheese spread

-

Baked Cod over Ratatouille

and Saffron Rice

-

Bacon wrapped Pork Tenderloin au Pruneaux

with French baked Lentils

-

Classic French Chocolate Mousse

-

Creme Brulée

-

Raspberry almond Tart

-

Bon Appétit!

We'd like to take a moment to acknowledge our partners, James and Rudy, can be found at the Olney Farmer's Market. Their dedication to quality enriches every visit. We invite you to stop by, interact with them, and discover the great offerings they have available.